Originally Posted by 10PennyToColes87
Technically, the fat from the butter binds with the THC and activates it. And you're right, it's better to cook with mids. Using dank is a waste and you're better served to just smoke it.
Thaks; I think "shake" is a very good thing to have around the house. Couple of drags and no loss of concentration. Good for what ails you, like a first beer (a first beer you can enjoy before a shower)
I grabbed your smores recipe it's on my EverNote.