May be this are ground-drecking news?
http://www.ocregister.com/news/sanch...rato-kids.html
Quote:
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Approximately four years out of practice, Sanchez – once a server at Phil Trani's in Long Beach while at USC – starts by dropping noodles into a pasta boiler. He then slices tomatoes and broccoli, and places each ingredient into a large mixing bowl filled with marinara sauce.
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