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Thread: Beer Thread: 2012 style

  1. #441
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    Speaking of Pumpkin ales, I'm brewing mine as I type this.



    This beer is a major pain in the arse to brew, but I love how that hot break resembles pumpkin pie.

  2. #442
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    Quote Originally Posted by southside View Post
    Anyone else tired of paying 10$ for a 6 pack of beer? I sure am.
    I wish that is what I was paying

  3. #443
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    Well, on 8/2 I went to S. CA for a mtg.
    Went here looking for Pliny:










    Dint have it , but the beer dude suggested I try this: (had it w/ a Inn-N-Out Burger)



    If ever there was a Pesto flavored beer - this would be it.

  4. #444
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    So 2 days ago I treated myself to a delightful lunch at the Bernards Inn.



    Oddly, they do not have beers on tap but featured this on the menu(mentioned much earlier in this thread)

    I didnt like it too much but finished it. Maybe too much for :
    ATLANTIC SALMON
    red quinoa, pickled cherry tomatoes, corn, garlic scapes, parsley & pine nut salsa verde





  5. #445
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    Today's escape from stress and the crushing weight of everyday life:


  6. #446
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    Quote Originally Posted by Warfish View Post
    Today's escape from stress and the crushing weight of everyday life:

    I recently went to a restaurant named, appropriately, Cider House and had a sampler of ciders on tap. One of them was Crispin.

    I could get used to them.

  7. #447
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    Quote Originally Posted by Warfish View Post
    Today's escape from stress and the crushing weight of everyday life:

    Mmmmm. Looks delicious and refreshing. I will search for that one.

  8. #448
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    So I went to the Yard House at the Palisade Mall last night. Took forever to get a table so hit the bar. What a delightful selection of a ton of beers. Had the following last night.

    Ommegang Witte- Belgian style was very soft and smooth. Pretty much what I drank the whole night

    Breckenridge Vanilla Porter- Had this for desert. Again, smooth. Lighter than Guinness and more flavorful.

    Captain Lawrence Liquid Gold- Washed everything down with this Yeasty, spicy with a nice, very discreet hint of hops.

    There selections are unbelievable. Check them out

    http://www.yardhouse.com/menus/beer/...ck-restaurant/

  9. #449
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    Quote Originally Posted by Dimitri_0515 View Post
    So I went to the Yard House at the Palisade Mall last night. Took forever to get a table so hit the bar. What a delightful selection of a ton of beers. Had the following last night.

    Ommegang Witte- Belgian style was very soft and smooth. Pretty much what I drank the whole night

    Breckenridge Vanilla Porter- Had this for desert. Again, smooth. Lighter than Guinness and more flavorful.

    Captain Lawrence Liquid Gold- Washed everything down with this Yeasty, spicy with a nice, very discreet hint of hops.

    There selections are unbelievable. Check them out

    http://www.yardhouse.com/menus/beer/...ck-restaurant/
    IMO, Three Floyds is a Top 5 brewery. They don't have the big hitters (Dreadnaught and Zombie Dust) but I'd like to try that one offering.

  10. #450
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    Quote Originally Posted by Timmy® View Post
    IMO, Three Floyds is a Top 5 brewery. They don't have the big hitters (Dreadnaught and Zombie Dust) but I'd like to try that one offering.
    There are a ton of them I'd like to try. There's so many that seem great. The one I want to try the most is the rabid rabbit.

  11. #451
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    Hoppin' Frog's B.O.R.I.S. The Crusher Oatmeal-Imperial Stout


    Hoppin' Frog's Hollow Double Pumpkin Ale


    Southern Tier Pumking


    Wolaver's Pumpkin Ale

  12. #452
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    Quote Originally Posted by 21st Amendment View Post
    Hoppin' Frog's B.O.R.I.S. The Crusher Oatmeal-Imperial Stout


    Hoppin' Frog's Hollow Double Pumpkin Ale


    Southern Tier Pumking


    Wolaver's Pumpkin Ale
    Still drinking, aye Durden?


    -

  13. #453
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    Quote Originally Posted by 32green View Post
    Still drinking, aye Durden?


    -
    Only the best stuff 32

  14. #454
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    Had some Tiger Beer tonite, from Cambodia. My bud's sopne just did ythe spring semester abroad in Cambodia and Vietnam, drank this a lot, found it in Rhode Island.

    Very refreshing.


    _

  15. #455
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    Quote Originally Posted by JStokes View Post
    Had some Tiger Beer tonite, from Cambodia. My bud's sopne just did ythe spring semester abroad in Cambodia and Vietnam, drank this a lot, found it in Rhode Island.

    Very refreshing.


    _
    I've had it. Not that bad.

  16. #456
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    Quote Originally Posted by JStokes View Post
    Had some Tiger Beer tonite, from Cambodia. My bud's sopne just did ythe spring semester abroad in Cambodia and Vietnam, drank this a lot, found it in Rhode Island.

    Very refreshing.


    _
    Di di mau!

  17. #457
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    Quote Originally Posted by 21st Amendment View Post
    Only the best stuff 32
    Just killed a six of this...




    Loved it....and tasted like...Holloween...as a kid.

    Bizarre....which is why it is great.


    -

  18. #458
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    Quote Originally Posted by JStokes View Post
    Had some Tiger Beer tonite, from Cambodia. My bud's sopne just did ythe spring semester abroad in Cambodia and Vietnam, drank this a lot, found it in Rhode Island.

    Very refreshing.


    _
    Tommy's Joynt in SF carries that.

  19. #459
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    Quote Originally Posted by 32green View Post
    Just killed a six of this...




    Loved it....and tasted like...Holloween...as a kid.

    Bizarre....which is why it is great.


    -
    Try Shipyard's other/much better Pumpkin beer.



    Though if you are just getting into Pumpkin beers you probably want to work york way up and try one of these fist. Wolaver's Pumpkin, Southampton Pumking, or Smuttynose Pumpkin. Shipyard Pumkinhead is a probably the least "Pumking'ny" beer I know of.
    Last edited by 21st Amendment; 08-24-2012 at 12:31 AM.

  20. #460
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    My favorite pumpkin beer is Southern Tier's Pumking. It's pumpkin pie in a bottle.


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