I was at the brewery on Saturday and could have got all I wanted for $14 incliding the bottle. I sent a growler of it to Cincinnati for an even up trade.
Delicious, smooth beer. Went down very nice.
By the way, I brewed an American-style brown ale this morning. An original recipe. Hopefully it turns out to be a good one.
What a great beer. Almost like a cream stout but lighter. Had it last night and I would definitely recommend it.
I'm assuming by options you're asking about the yeast?
I use the US-05 yeast in the majority of my beers. It's easy to use, costs less and works extremely well. I love it.
Last edited by Sourceworx; 05-14-2012 at 03:53 PM.
Bought some of this and can't wait to try one when I get off work today:
Beer Advocate gave it a 96 rating, which is supposed to be world class, and Ratebeer.com gave it a perfect 100. Anyone tried this? If it was mentioned on a previous page, apologiesCOMMERCIAL DESCRIPTION
Celebrator has a creamy head of tight bubbles contrasting beautifully with its profound dark robe. It is full-bodied and velvety from half a year's aging. Although it is strong, it is not overpowering. There is a wonderful and complex balance between the various malts, the alcohol and the subtle hops. A complex fruitiness of roasted malt and whole hop flowers make Celebrator great as a party drink with friends and family at celebrations. Despite its richness, it has a faintly smoky dryness in the finish.